Explore All Authentic Lahori Daig Categories
Slow-simmered over wood embers in tinned copper cauldrons with 100% morning-fresh Halal meat and pure ingredients. Select a category below to explore specific dishes, plate portions, and live per-daig rates.
Select a Daig Category to View Rates & Dishes
ہر کیٹگری کے تفصیلی مینو، ریٹس اور سائز کی رہنمائی
Degi Biryani
Authentic Lahori Degi Biryani simmered over fragrant wood embers with aged 1121 Super Kainat basmati rice, generous meat portions, dried plums, and saffron kewra dum.
Degi Yakhni Pulao
Slow-cooked exclusively in rich marrow bone broth with hand-pounded whole spices. Zero heavy colorings; celebrated for its digestible, royal aroma and khila-khila rice grains.
Shahi Salan & Qorma
Danedaar Shahi Qorma and Desi Ghee wedding curries prepared with caramelized golden onions, yogurt, almond paste, green cardamom, and tender morning-slaughtered meat.
Special Degi Haleem
Simmered through the night with broken wheat, barley, seven lentils, and hand-shredded meat fibers. Finished with Desi Ghee tarka and an 8-item luxury garnish pack.
Meetha & Shahi Zarda
Traditional sweet cauldrons for weddings, Milad, and festive dawats. Cooked in pure Desi Ghee with silver foil (chandi ke warq), khoya, baby gulab jamun, and ashrafiyan.
Need Help Calculating How Many Daigs for Your Guests?
مہمانوں کی تعداد کے مطابق دیگوں کا درست تخمینہ لگائیں
Use our automated guest headcount calculator or speak directly with our culinary coordinators for wedding dawats, corporate lunches, or charity distributions.
Daig Category & Ordering FAQs
دیگ آرڈر کرنے اور کیٹگریز کے بارے میں عمومی سوالات
For lively celebrations like Mehndi, Biryani is the most popular choice. For Barat, Valima, or elderly gatherings, Yakhni Pulao or Shahi Qorma with Naan provides a lighter royal experience. For Khatam and Niaz, Chana Pulao, Haleem, or Zarda are traditional favorites.
Yes! Most Lahori hosts order a combination such as Mutton Biryani + Chicken Qorma + Shahi Zarda. We deliver all cauldrons simultaneously in our insulated heated vans.
For standard Chicken Daigs, 4 to 6 hours advance notice is sufficient. For Mutton, Beef, or Special Haleem, please book 8 to 12 hours in advance. For large weddings (10+ daigs), we recommend reserving 2 to 3 days ahead.
Yes, our central kitchen delivers across Gulberg, DHA, Bahria Town, Model Town, Johar Town, Cantt, Iqbal Town, and all surrounding Lahore housing societies.